Why Tandoori Paneer Tikka Shines at a Vegetarian Restaurant in Calgary

 

Why Tandoori Paneer Tikka Is a Flavor Explosion with Every Single Bite?

Ever experienced the aroma of Tandoori Paneer Tikka? Umm, inhaling the spicy aroma of tandoori tikka gives a different feeling. 

Remember the days when you visited your parents at a marriage celebration and your mother forced you to eat Tandoori Cheese Tikka? That's the most delightful experience you may have ever had while eating food at the vegetarian restaurant in Calgary.

Because mothers always compel their kids to eat the best food. And this tandoori appetizer is listed as the best to offer kids.

It seems you are a Tikka fan! Definitely, you are, but do you know what's the real secret behind the flavour explosion that Tandoori paneer tikka offers in every single bite? 

If you are unaware, this article is curated for people like you who don't know what makes Tandoori Tikka magical. Plunge into this article and read it till the end.

Because It Is Marinated the Whole Night

Ever heard about the marination process? Yes, the process chefs usually follow for juicy appetizer preparation is they dip the cheese cubes in a mixed material of yogurt, herbs, spices and other masalas.

The juicy tenderness that bursts when you bite into the Tandoori Tikka is the result of overnight marination, allowing the cheese cubes to absorb the flavours deeply. These soaked juices get released slowly when you bite, giving you a punch of enticing and lusciousness.

It has Some Secret Spices

Do you know what makes Tandoori Paneer Tikka a magical appetizer? 

Here is what we know about its magical burst. 

Chefs of vegetarian restaurants Calgary reveal that tandoori paneer tikka has flavourful ingredients like garlic, ginger, olive oil, lemon juice, red chilli powder, cinnamon powder and yogurt. Such magical secret spices make it brimming with taste and goodness, letting you enjoy every bite full of flavours.

It Is Not Blended With Creamy Material But Is Also Paired With Veggies

It's not just the masala, spices, and cheese cubes that make Tandoori Paneer Tikka a heavenly appetizer—it's also the addition of fresh vegetables.

Remember the chefs serving you Tandoori Paneer Tikka pierced on a small metal skewer? If you have seen, there are always sliced pieces of green & yellow capsicum and onion. Really, the pairing of veggies with creamy cheese cubes cooked inside the high heat of a clay oven brings magic to the palate. The capsicum and onion serve a bunch of flavours to tantalize your taste buds.

It Has A Distinctive Smoky Flavour

Do you know how long chefs keep a skewer loaded with cheese cubes inside a clay oven (Tandoor)? Well for almost 15 minutes they heat the cheese tikka inside the oven. Following this charcoal grilling process adds a distinctive smoky flavour to the cheese cubes making it more flavourful and appetising.

This natural cooking process gives a charred texture to the cheese cubes converting it into an eye soothing appetizer.

It Is Usually Embellished Before Serving

Before eating the appetizer what jubilates you? Surely, it is decoration and serving style. There are endless ways of embellishing Tandoori Paneer Tikka with different seasonings, condiments and spreads. 

Usually chefs spread mint sauce on the side of the tandoori cheese pieces and decorate it with lettuce pieces, which makes this appetizer succulent and gives you a hunger pang. The style of decoration depends on the chef's experience and understanding, which brings a flavourful explosion to every bite.  

Last Words!

Wrapping up! Keep enjoying the yummy flavours that tandoori paneer tikka offers. This dish is unique in all ways and should be on top of your favourite dish list. Thank you for reading this article while you were having hunger pangs. Do visit a famous vegetarian restaurant in Calgary to relish your cravings for this sizzling tandoori dish. 

FAQ’s

What are some popular side dishes to serve with Tandoori Paneer Tikka?

Side dishes that are usually savored with Tandoori Paneer Tikka are salad, mint sauce, Flatbreads and many others.

Why is Tandoori Tikka considered a healthy option?

It is a healthy appetizer to enjoy during celebration because it contains cheese, cream, veggies and natural herbs. All its healthy ingredients fulfill your nutrient deficiency.